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How To Make Loaded Baked Potato & Chicken Casserole





How To Make Loaded Baked Potato & Chicken Casserole

Ingredients :
3 - 4 medium russet potatoes, scrubbed and diced  (about 1.5 lbs. or 4 1/2 cups)
1 lb. boneless, skinless chicken breasts, diced
4 slices bacon, cooked crisp, cooled and crumbled
1 1/2 cups shredded cheddar cheese
4 green onions, sliced (green parts only for low-FODMAP/low-fructose)
1/2 teaspoon salt
1/2 teaspoon ground black pepper
1/2 cup heavy cream
2 tablespoons unsalted butter, cut into small pieces

Read full instructions at : www.deliciousasitlooks.com





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